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Healthier Kansas Newsweek 3 DAILY PRODUCTION RECORDSChild Nutrition & Wellness, Kansas State Department of Education 2009Updated December 2010 Healthier Kansas Menus WEEK 3 DAILY PRODUCTION RECORDSChild
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How to fill out healthier kansas menus week

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Start by reviewing the healthier Kansas menus week guidelines and requirements.
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Plan your meals for the week, keeping in mind the nutritional guidelines and ensuring a balance of food groups.
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Include a variety of fruits, vegetables, whole grains, lean proteins, and low-fat dairy products in your menu.
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Healthier Kansas Menus Week is an annual event that promotes healthy eating by encouraging restaurants, schools, and other food service establishments to offer healthier menu options.
Restaurants, schools, and food service establishments in Kansas are required to participate in Healthier Kansas Menus Week.
To participate in Healthier Kansas Menus Week, establishments can visit the official website to register and download resources for creating healthier menu options.
The purpose of Healthier Kansas Menus Week is to raise awareness about the importance of offering healthier food choices and to encourage establishments to make positive changes to their menus.
Information such as the types of healthy menu options offered, number of customers who chose healthier options, and any promotional activities related to the event must be reported on Healthier Kansas Menus Week.
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