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CHARCOAL & WOODFORD GRILLAPPETISERS N O C E L L A R A O L I V E S3.95The combination of fire, smoke, salt and meat is probably the first recipe discovered by man. Move on as O U R D O U G H GA R L
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01
Start by cleaning the grill grates to remove any debris or leftover ash from previous use.
02
Open the grill vents to allow proper airflow for the fire.
03
Depending on the type of grill, arrange the charcoal briquettes or chunks of wood in a pile or in a two-zone setup.
04
If using charcoal, add lighter fluid to the briquettes and let it soak for a few minutes before lighting.
05
Use a long-reach lighter or match to ignite the charcoal or wood.
06
Allow the flames to burn for a few minutes until the coals or wood chunks are covered in white ash.
07
Once the fire has settled, spread out the coals or adjust the wood chunks to create an even heat source.
08
Place the grill grates back on the grill and allow them to preheat for a few minutes.
09
Brush the grates with oil to prevent sticking.
10
Now you're ready to cook on your charcoal and wood-fired grill!

Who needs charcoal amp woodfired grill?

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People who enjoy the smoky flavor in their grilled foods.
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Outdoor enthusiasts who like to cook while camping or picnicking.
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BBQ enthusiasts who like the versatility of using both charcoal and wood as fuel sources.
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Chefs or home cooks who want to experiment with different flavors and cooking techniques.
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Anyone who wants to add a unique and delicious taste to their grilled meals.
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A charcoal and woodfired grill is a type of grill that uses charcoal or wood as the primary source of heat for cooking food.
Restaurants, food establishments, or individuals who operate a charcoal and woodfired grill are required to file.
To fill out charcoal and woodfired grill, one must provide information about the location of the grill, type of fuel used, and any maintenance records.
The purpose of a charcoal and woodfired grill is to cook food using the flavor and aroma imparted by charcoal or wood smoke.
Information such as maintenance records, type of fuel used, and any incidents related to the grill must be reported.
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