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Specifications F.O.B Somalia, Missouri 65301DUKE BAKING CENTERS DBC1Approval Stamp(s):PRODUCT INFORMATION: PROJECT: ITEM: QUANTITY: MODEL:Duke Baking Centers DBC1 Half Size Electric 59E3 Oven/PFB1
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To fill out Duke Baking Centers -DBC-1, follow these steps:
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Start by gathering all the necessary ingredients and equipment.
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Preheat the oven to the specified temperature mentioned in the recipe.
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Prepare the baking pan by greasing it or lining it with parchment paper.
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In a mixing bowl, combine the dry ingredients as mentioned in the recipe.
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In a separate bowl, whisk together the wet ingredients.
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Gradually add the wet ingredients to the dry ingredients, mixing well after each addition.
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Once the batter is well mixed, pour it into the prepared baking pan.
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Smooth the batter evenly in the pan using a spatula.
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Place the baking pan in the preheated oven and bake for the specified time.
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Check for doneness by inserting a toothpick or cake tester into the center of the cake. If it comes out clean, the cake is done.
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Remove the baking pan from the oven and let it cool for a few minutes.
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Transfer the baked cake onto a wire rack to cool completely before serving or decorating.
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Duke Baking Centers -DBC-1 is a financial form used by baking centers to report their financial information.
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The purpose of Duke Baking Centers -DBC-1 is to report financial information of the baking center.
Financial information such as revenue, expenses, and profits must be reported on Duke Baking Centers -DBC-1.
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