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New Year's EVE 2017 EARLY SEATING FIRST COURSE BUTTERNUT SQUASH RAVIOLI housemate, sage brown butter, amaretto cookieSECOND COURSE FIG SALAD field greens, port marinated figs, Panetta, blue cheese,
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How to fill out butternut squash ravioli

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How to fill out butternut squash ravioli

01
Start by preparing the filling for the butternut squash ravioli. Peel and dice a butternut squash into small cubes.
02
In a large saucepan, heat some olive oil over medium heat. Add the diced butternut squash and sauté until tender, about 10 minutes.
03
Transfer the cooked squash to a bowl and mash it until smooth. Add grated Parmesan cheese, salt, pepper, and any other desired herbs or spices to taste.
04
Now, onto the pasta dough. You can either make your own pasta dough from scratch or use store-bought wonton wrappers.
05
If using store-bought wonton wrappers, carefully place a small amount of the butternut squash filling onto each wrapper. Be careful not to overfill.
06
Wet the edges of the wrapper with water and fold it over, pressing the edges firmly to seal the ravioli. You can use a fork to crimp the edges for a decorative touch.
07
Repeat this process with the remaining wrappers and filling until all the ravioli are assembled.
08
To cook the ravioli, bring a large pot of salted water to a boil. Gently drop the ravioli into the boiling water and cook for about 3-4 minutes or until they float to the surface.
09
Carefully remove the cooked ravioli from the water using a slotted spoon and transfer them to a serving plate.
10
Serve the butternut squash ravioli hot with your choice of sauce, such as a brown butter sage sauce or a simple tomato sauce. Garnish with additional grated Parmesan cheese and fresh herbs, if desired.

Who needs butternut squash ravioli?

01
Butternut squash ravioli is a delicious dish that can be enjoyed by anyone who loves the flavors of butternut squash and pasta. It is a popular choice for vegetarians and vegans as it is a meatless option.
02
It is also a great choice for those looking to incorporate more vegetables into their diet. The butternut squash provides a healthy dose of vitamins and minerals, and the pasta adds a hearty and satisfying component.
03
Butternut squash ravioli can be enjoyed by individuals of all ages and is a versatile dish that can be served as a main course or as an appetizer. It is a great option for special occasions or a cozy dinner at home.
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Butternut squash ravioli is a type of pasta dish made with a filling of roasted butternut squash.
Anyone who wants to make and serve butternut squash ravioli is required to file for the necessary permits and comply with food safety regulations.
To fill out butternut squash ravioli, carefully spoon the squash filling onto the ravioli dough, fold the dough over the filling, and seal the edges.
The purpose of butternut squash ravioli is to provide a delicious and satisfying meal option for those who enjoy pasta dishes.
Information such as the ingredients used, allergen information, cooking instructions, and storage recommendations must be reported on packaging or menus for butternut squash ravioli.
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