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County of Sacramento Department of Health and Human ServicesREQUEST FOR PROPOSALS (RFP) No. DPH/031SNAPEd Retail Engagement and Partnerships MANDATORY PROPOSERS CONFERENCE Thursday, June 9, 2016 8:00
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To fill out SNAP-Ed retail engagement, follow these steps:
02
Gather all necessary information such as store details, product information, and marketing strategies.
03
Identify the target audience and tailor the engagement to their needs and preferences.
04
Develop a clear plan and objectives for the engagement.
05
Communicate and collaborate with the SNAP-Ed program to ensure compliance with guidelines.
06
Implement the engagement activities, which may include nutrition education, product placement, signage, and promotions.
07
Monitor and evaluate the effectiveness of the engagement, making adjustments as needed.
08
Keep accurate records of the engagement efforts and outcomes.
09
Continuously learn and improve by analyzing data and feedback from participants.

Who needs snap-ed retail engagement and?

01
SNAP-Ed retail engagement is beneficial for:
02
- Retailers who want to promote healthy food choices and increase sales of nutritious products.
03
- SNAP-eligible individuals and families who need assistance in making healthier food choices.
04
- Local communities and public health organizations aiming to improve access to healthy foods in low-income areas.
05
- SNAP-Ed program coordinators and educators who want to collaborate with retailers to reach a wider audience.
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Snap-Ed retail engagement is a program that aims to educate and engage retailers in promoting healthy eating and lifestyle choices.
Retailers who participate in the SNAP-Ed program are required to file snap-ed retail engagement.
Snap-Ed retail engagement can be filled out online through the SNAP-Ed portal or submitted via mail.
The purpose of snap-ed retail engagement is to track and report on the healthy eating initiatives implemented by retailers.
Retailers must report on the healthy eating promotions, activities, and strategies they have implemented.
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