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Standard Precautions and Blood-borne Pathogens A training for Child Care providers Virginia Department of Health1What are Standard Precautions? Standard Precautions apply to blood, other body fluids containing
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Bloodborne pathogens are microorganisms found in human blood that can cause disease in humans. These pathogens include hepatitis B (HBV), hepatitis C (HCV), and human immunodeficiency virus (HIV).
Employers in certain industries, such as healthcare, emergency response, education, and correctional facilities, are required to have a bloodborne pathogens exposure control plan.
To fill out a bloodborne pathogens exposure control plan, employers must assess the risk of exposure to bloodborne pathogens in their workplace, implement measures to reduce the risk of exposure, and provide training to employees on how to protect themselves from bloodborne pathogens.
The purpose of a bloodborne pathogens exposure control plan is to protect employees from exposure to bloodborne pathogens and to create a safe workplace environment.
A bloodborne pathogens exposure control plan must include a list of job classifications in which exposure to bloodborne pathogens is possible, methods of compliance with OSHA standards, and procedures for evaluating incidents of exposure.
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