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Allergen and Dietary Restrictions Chart FOOD ALLERGY CAUTION! The safety and satisfaction of our Guests is our highest priority. To help you make more informed choices we created an Allergen Guide

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How to fill out allergen and dietary restrictions

01

To fill out allergen and dietary restrictions, follow these steps:

02

Start by identifying the specific allergens or dietary restrictions you need to provide information on. This could include common food allergens like peanuts, tree nuts, dairy, gluten, etc.

03

Check the labels and ingredient lists of the products or foods you consume to determine if they contain any of the identified allergens or ingredients that may not be suitable for your dietary restrictions.

04

Keep a record of these allergens or restrictions either in a notebook or on your smartphone for easy access.

05

When dining out, inform the server or chef about your allergens or restrictions so they can accommodate your needs. Ask for ingredient information or special preparation if necessary.

06

If you are attending an event or gathering where food will be served, consider notifying the organizers in advance about your allergies or dietary restrictions.

07

Be mindful of cross-contamination risks in restaurant kitchens or shared cooking spaces. Ask about specific preparation methods to ensure your meals are safe to consume.

08

Regularly review and update your list of allergens or dietary restrictions as needed, especially if your health conditions or dietary needs change over time.

Who needs allergen and dietary restrictions?

01

Allergen and dietary restrictions are relevant to various groups of people, including:

02

- Individuals with diagnosed food allergies or intolerances

03

- People with certain medical conditions (e.g., celiac disease, lactose intolerance, diabetes) that require specific dietary adjustments

04

- Vegetarians, vegans, or individuals following other specific dietary practices

05

- Those who are conscious about their food choices and want to avoid certain ingredients or allergens for personal reasons.

06

Ultimately, anyone who wants to be aware of and manage their allergens or dietary restrictions can benefit from providing this information.

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What is allergen and dietary restrictions?

Allergen and dietary restrictions refer to specific foods or ingredients that individuals may need to avoid due to allergies or health reasons.

Who is required to file allergen and dietary restrictions?

Food establishments and manufacturers are usually required to provide information on allergen and dietary restrictions to ensure the safety of consumers.

How to fill out allergen and dietary restrictions?

Allergen and dietary restrictions can be filled out by listing the ingredients used in a product and indicating if any common allergens are present.

What is the purpose of allergen and dietary restrictions?

The purpose of allergen and dietary restrictions is to inform consumers about potential allergens in food products and help individuals make informed choices based on their dietary needs.

What information must be reported on allergen and dietary restrictions?

Allergen and dietary restrictions should include a list of ingredients, specifically identifying any common allergens such as nuts, gluten, dairy, etc.

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