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GRAPE SKIN EXTRACT Prepared at the 28th JE CFA (1984), published in FDP 31/1 (1984) and in FDP 52 (1992). Metals and arsenic specifications revised at the 59th JE CFA (2002). An ADI of 02.5 mg/kg
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How to fill out grape skin extract

01
To fill out grape skin extract, follow these steps:
02
Start by collecting fresh grape skins.
03
Wash the grape skins thoroughly to remove any dirt or debris.
04
Place the grape skins in a large pot and pour enough water to cover them.
05
Bring the pot to a boil and let it simmer for about 1 hour.
06
Once the grape skins are soft and tender, remove them from the pot and let them cool.
07
Mash the grape skins using a potato masher or a blender until you achieve a smooth consistency.
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Strain the mashed grape skins through a fine mesh sieve to remove any solids.
09
Store the extracted grape skin liquid in an airtight container and refrigerate it for future use.
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You have successfully filled out grape skin extract.

Who needs grape skin extract?

01
Grape skin extract is often used by:
02
- Companies in the food and beverage industry for coloring and flavoring purposes.
03
- Winemakers for enhancing the color and tannin content of wines.
04
- Health-conscious individuals who believe in the potential health benefits of grape skin compounds such as antioxidants.
05
Anyone interested in experimenting with natural ingredients for culinary or cosmetic purposes may also find grape skin extract useful.
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If you fall into any of these categories, you may need grape skin extract!
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Grape skin extract is a concentrated form of extract derived from the skins of grapes.
Grape skin extract must be filed by wineries or grape processing facilities.
Grape skin extract can be filled out by providing information on the quantity of grape skins processed, origin of grapes, and processing methods.
The purpose of grape skin extract is to track the amount of grape skins processed and ensure compliance with regulations.
Information such as the quantity of grape skins processed, origin of grapes, and processing methods must be reported on grape skin extract.
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