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CONSCIENCE
AND TECHNOLOGY
20172021NATIONAL FFA CAREER AND LEADERSHIP
DEVELOPMENT EVENTS HANDBOOK 20172021FoodScience and TechnologyIMPORTANT NOTE
Please thoroughly read the introduction section located
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What is food science and technology?
Food science and technology is the study of the physical, chemical, and biological aspects of food composition, production, and preservation.
Who is required to file food science and technology?
Food companies, research institutions, and government agencies involved in food production and processing are required to file food science and technology reports.
How to fill out food science and technology?
To fill out a food science and technology report, organizations need to provide detailed information about their food production processes, ingredients used, quality control measures, and safety protocols.
What is the purpose of food science and technology?
The purpose of food science and technology is to ensure the safety, quality, and nutritional value of food products for consumers.
What information must be reported on food science and technology?
Information such as ingredients used, production processes, quality control measures, and safety protocols must be reported on food science and technology reports.
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