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Kitchen Extract Cleaning Report Site:WATTS Levels Key: 50 100 : Clean 101 175 : Slightly Dirty 176 250 : Dirty 251+ : Very Birthdate: System: Main Cooking Extract Carried out by: Stuart MC Bride N/A
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How to fill out kitchen extract cleaning report

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How to fill out kitchen extract cleaning report

01
To fill out a kitchen extract cleaning report, follow these steps:
02
Start by recording the date and time of the cleaning.
03
Note down the name of the person or team performing the cleaning.
04
Specify the location or address of the kitchen extract system.
05
Describe the type and condition of the kitchen extract system.
06
Assess the cleanliness of the system by checking the filters, ductwork, and fan.
07
Record any issues or areas requiring attention, such as excessive grea/se, blockages, or damage.
08
Document the cleaning methods used, including any chemicals or equipment.
09
Take photographs before and after cleaning to visually document the improvement.
10
If applicable, note any recommendations for future maintenance or repairs.
11
Finally, sign and date the report to acknowledge its completion.
12
Remember to be thorough and detailed in your observations to ensure an accurate report.

Who needs kitchen extract cleaning report?

01
A kitchen extract cleaning report is needed by:
02
- Restaurants, cafes, and other food establishments to comply with health and safety regulations.
03
- Facility managers or building owners to maintain fire safety standards and prevent hazards.
04
- Insurance companies or auditors to assess the cleanliness and maintenance of the kitchen extract system.
05
- Cleaning companies or technicians performing the cleaning as part of their service documentation.
06
- Health inspectors during routine inspections to verify cleanliness and compliance.
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The kitchen extract cleaning report is a document that details the cleaning and maintenance of the kitchen extract system, which helps to prevent the build-up of grease and reduce the risk of fire.
Restaurants, commercial kitchens, and other food establishments are required to file the kitchen extract cleaning report.
The kitchen extract cleaning report can be filled out by documenting the date of cleaning, the method used, any issues encountered, and the name of the person who performed the cleaning.
The purpose of the kitchen extract cleaning report is to ensure that the kitchen extract system is properly maintained and cleaned to prevent the build-up of grease and reduce the risk of fire.
The kitchen extract cleaning report must include the date of cleaning, method used, any issues encountered, and the name of the person who performed the cleaning.
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