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DEPARTMENT OF COMMERCE Seafood Import Monitoring Program Final Rule National Oceanic and Atmospheric Administration 50 CFR Parts 300 and 600 Part 300 International Fisheries Regulations 300.321Definitions.2
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How to fill out seafood import monitoring program

01
Step 1: Gather all necessary information about the seafood import, such as the type of seafood, country of origin, and quantity.
02
Step 2: Complete the required forms and documentation, which may include an application form, a bill of lading, and a fish and wildlife import/export declaration.
03
Step 3: Ensure compliance with all relevant regulations and standards, such as the Seafood Import Monitoring Program (SIMP) requirements.
04
Step 4: Submit the completed forms and documentation to the appropriate authorities, such as the National Oceanic and Atmospheric Administration (NOAA) or the U.S. Customs and Border Protection (CBP).
05
Step 5: Monitor the status of the seafood import throughout the process, and address any issues or concerns that may arise.
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Step 6: Upon successful approval and clearance, receive the imported seafood and distribute it according to your business needs.

Who needs seafood import monitoring program?

01
Seafood importers who are importing seafood products into the United States.
02
Companies or individuals involved in the seafood industry, such as wholesalers, distributors, and retailers.
03
Government agencies and authorities responsible for regulating and monitoring seafood imports.
04
Consumers who want to ensure the safety, legality, and sustainability of the seafood they consume and purchase.
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The Seafood Import Monitoring Program (SIMP) is a traceability program that establishes permitting, data reporting, and recordkeeping requirements for the importation of certain fish and fish products.
Any person or entity who imports fish or fish products identified under SIMP is required to file the program.
To fill out SIMP, importers must provide specific data elements detailing the catch and landing information, chain of custody information, and product traceability information.
The purpose of SIMP is to combat illegal, unreported, and unregulated (IUU) fishing, and fraud in the seafood supply chain, by providing greater transparency and traceability.
Information such as the species and scientific name, catch location, quantity, and importer information must be reported on SIMP.
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