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UV21115Prepare and cook rice, pasta, grains and egg dishes The aim of this unit is to develop your knowledge, understanding and practical skills in preparing and cooking rice, pasta, grain and egg

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How to fill out prepare and cook rice

01

Rinse the rice thoroughly under cold water to remove any excess starch.

02

In a saucepan, combine 1 cup of rice and 2 cups of water. Add salt to taste.

03

Place the saucepan on the stove and bring the water to a boil.

04

Once the water is boiling, reduce the heat to low and cover the saucepan with a tight-fitting lid.

05

Let the rice simmer for about 15-20 minutes, or until all the water is absorbed.

06

Remove the saucepan from the heat and let the rice sit covered for another 5 minutes to finish steaming.

07

Fluff the rice with a fork before serving.

Who needs prepare and cook rice?

01

Anyone who wants to enjoy a delicious and nutritious staple food like rice needs to know how to prepare and cook it.

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