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Month of January 2018 BEANS CHINESE LONG FP 600334 10 liaison FP 850335The beans are best sautéed, stir-fried or deep-fried, their flavor intensifies and their texture remains tight. Also known as

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How to fill out beans chinese long

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To fill out beans Chinese long, follow these steps: 1. Wash the beans thoroughly with water. 2. Soak the beans in water for at least 6 hours or overnight. 3. Drain the soaked beans and rinse them again. 4. Place the beans in a pot and add enough water to cover them completely. 5. Bring the water to a boil and then reduce the heat to a simmer. 6. Cook the beans for about 1 to 1.5 hours, or until they are tender. 7. Drain the cooked beans and they are ready to be used in any recipe.

Who needs beans chinese long?

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Anyone who enjoys Chinese cuisine or wants to incorporate beans into their diet can benefit from using beans Chinese long.

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