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BEEF BRP MANUAL 7Feeding growing and finishing cattle for Better Returns information in this book was compiled by: Mary Kickers, HDB Beef & Lamb and Karen Stewart, Scotland's Rural College (SRC).
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Beef BRP Manual 7 is a document that provides guidance on best practices for beef production.
All beef producers are required to file Beef BRP Manual 7.
Beef BRP Manual 7 can be filled out by following the instructions provided in the document.
The purpose of Beef BRP Manual 7 is to ensure that beef producers are following best practices in beef production.
Information such as animal health, feed management, and environmental practices must be reported on Beef BRP Manual 7.
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