Get the free Food Facility Self-Inspection Checklist - County of San Diego

STATE OF FLORIDA DEPARTMENT OF HEALTH COUNTY HEALTH DEPARTMENT FOOD SERVICE INSPECTION REPORT1 of 2RESULT: SatisfactoryFacility Information Permit Number: 134818376 Name of Facility: Spanish Lake

How to fill out food facility self-inspection checklist

How to fill out food facility self-inspection checklist

1. Start by downloading a food facility self-inspection checklist form from the relevant authority's website.
2. Read through the checklist thoroughly to understand the requirements and criteria for self-inspection.
3. Begin by gathering all the necessary information and documents about your food facility, such as permits, licenses, and previous inspection reports.
4. Schedule a time for the self-inspection when your food facility is in operation.
5. Start from the outside of the facility and assess the general cleanliness, maintenance, and condition of the building.
6. Move inside and inspect all areas, including storage areas, preparation areas, cooking areas, and restrooms.
7. Check for proper hygiene practices, cleanliness, pest control measures, and proper handling and storage of food.
8. Use the checklist to mark down any violations or areas of improvement.
9. Take necessary corrective actions to address the identified issues.
10. Once the self-inspection is complete, review the checklist again to ensure all items have been properly marked.
11. Submit the completed checklist to the relevant authority as per their instructions.
12. Keep a copy of the checklist and supporting documents for your records.
13. Periodically review and update your self-inspection checklist to stay compliant with regulations.
14. Consider seeking professional guidance or training on proper self-inspection procedures if needed.

Who needs food facility self-inspection checklist?

1. Food facility owners and operators
2. Restaurant owners
3. Catering businesses
4. Food trucks and mobile food vendors
5. School and university cafeterias
6. Hospital cafeterias
7. Hotel and resort kitchens
8. Supermarket delis
9. Bakeries
10. Coffee shops and cafes

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