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North San Diego Certified Farmers Market Farmers and FoodVendor Checklist (Served Foods, Prepared Foods, Produce)Vendor: Date: Item Start of Market Checklist or N/all FOOD VENDORS 1. 2. 3. 4. 5. 6.
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How to fill out prepared pre-packaged and served

01
Start by reading the instructions provided on the packaging.
02
Open the packaging and carefully remove the pre-packaged food.
03
Check the food for any visible defects or damages.
04
If necessary, microwave or heat the food according to the instructions.
05
Use appropriate utensils to transfer the food onto a plate or bowl.
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Take the time to arrange the food attractively for serving.
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Serve the pre-packaged food to yourself or your guests.
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Dispose of the packaging responsibly.

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Prepared pre-packaged and served food refers to food items that are ready to eat and are served to customers.
Food establishments and businesses that offer prepared pre-packaged and served food are required to file.
Prepared pre-packaged and served forms can be filled out online or using paper forms provided by the relevant authority.
The purpose is to ensure food safety and compliance with regulations in the food industry.
Information such as the type of food served, ingredients used, preparation methods, and storage conditions must be reported.
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