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MSC ANNUAL BBQ COOKOUT MAY 18 19, 2018 AMERICAN LEGION / MSC GROUNDS JACKSONVILLE, TEXASLone Star Barbecue Society / Sanction KIDS COOK FRIDAY NIGHT/ FEE: $15.00(The entry meat is a pork tenderloin
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01
Decide on the date and location for the annual b-b-q cookoff.
02
Determine the categories for the cookoff, such as best ribs, best chicken, best sauce, etc.
03
Set up rules and regulations for the cookoff, including guidelines for judging and prizes.
04
Advertise the cookoff and invite participants to register.
05
Prepare the necessary facilities and equipment for the cookoff, such as cooking stations, grills, and seating areas.
06
On the day of the cookoff, ensure all participants have arrived and are ready to cook.
07
Start the cookoff and allow participants to showcase their cooking skills.
08
Have a panel of judges taste and evaluate the dishes to determine the winners in each category.
09
Announce the winners and distribute the prizes accordingly.
10
Thank all participants for their involvement and encourage them to participate in future cookoffs.

Who needs annual b-b-q cookoff?

01
Anyone who enjoys barbequing and wants to showcase their skills can benefit from participating in an annual b-b-q cookoff.
02
Restaurants or food businesses can also participate to gain exposure and promote their barbeque products.
03
The general public can attend the cookoff to taste delicious barbeque dishes and enjoy a fun and entertaining event.
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The annual b-b-q cookoff is a competition where participants cook barbecue dishes and compete for prizes.
Anyone who wants to participate in the annual b-b-q cookoff competition is required to file an entry form.
To fill out the annual b-b-q cookoff form, participants need to provide their contact information, barbecue recipe details, and pay the entry fee.
The purpose of the annual b-b-q cookoff is to bring together barbecue enthusiasts and celebrate the art of barbecue cooking.
Participants must report their contact information, barbecue recipe details, and pay the entry fee.
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