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Comanaged Retail Program Standards Grant Program www.afdo.org/retailstandardsGRANT GUIDANCE CALENDAR YEAR 2018 APPLICATION PERIOD: SEPTEMBER 4 OCTOBER 2, 2017Advancing conformance with the FDA's Voluntary
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Who needs afdo-managed retail program standards?

01
Businesses and organizations in the retail sector that are involved in food handling and distribution.
02
Food service establishments, grocery stores, supermarkets, convenience stores, and other retail venues dealing with food products.
03
Regulatory agencies and inspectors responsible for monitoring and enforcing food safety standards.
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Afdo-managed retail program standards are a set of guidelines and requirements established by the Association of Food and Drug Officials (AFDO) to ensure the safety and quality of food products sold in retail establishments.
All retail establishments that sell food products are required to file afdo-managed retail program standards.
To fill out afdo-managed retail program standards, retail establishments must review the guidelines provided by AFDO and ensure that their practices and procedures comply with the standards.
The purpose of afdo-managed retail program standards is to protect consumers from foodborne illnesses and ensure that food products meet safety and quality standards.
The information that must be reported on afdo-managed retail program standards includes details about food handling practices, sanitation procedures, employee training, and record-keeping.
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