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STATE OF WASHINGTON DEPARTMENT OF HEALTH ADJUDICATIVE SERVICE UNIT Master Case No. M2014155In the Matter of:TOWNIE HALAL MEAT AND DELI, WIC Retailer Contract #1650W005908(1), FINDINGS OF FACT, CONCLUSIONS
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To fill out Towfiq Halal meat, follow these steps:
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Start by selecting the type of meat you desire to fill out, such as chicken, beef, or lamb.
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Ensure that the meat is fresh and properly cleaned before proceeding.
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Use a sharp knife to make a small incision into the meat, creating a cavity for the filling.
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Prepare the filling mixture by combining ingredients like minced meat, herbs, spices, and seasonings.
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Stuff the filling into the cavity of the meat, being careful not to overfill or damage the meat.
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Use toothpicks or kitchen twine to secure the opening of the meat and prevent the filling from leaking out during cooking.
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Marinate the filled meat with your desired marinade or seasoning for enhanced flavor, if desired.
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Cook the filled Towfiq Halal meat according to your preferred method, whether it be grilling, baking, or frying.
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Ensure that the meat is cooked thoroughly and reaches a safe internal temperature before consuming.
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Serve the delicious filled Towfiq Halal meat hot and enjoy!

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Towfiq Halal meat is suitable for individuals who:
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- Follow a Halal diet, which adheres to Islamic dietary laws.
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- Seek high-quality and ethically-sourced meat products.
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- Prefer meat that is slaughtered according to Islamic principles and certifications.
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- Enjoy delicious and flavorful meat dishes prepared using Halal ingredients.
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- Are health-conscious and look for meat products that meet specific dietary requirements.
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Towfiq hallal meat is a certification that guarantees that the meat products comply with Islamic dietary laws.
Halal food producers and manufacturers are required to file for the Towfiq halal meat certification.
To fill out Towfiq halal meat certification, producers need to provide details about their production process, ingredients used, and compliance with Islamic dietary laws.
The purpose of Towfiq halal meat certification is to ensure that consumers are receiving products that adhere to Islamic dietary laws.
Information such as production process details, ingredients used, and adherence to Islamic dietary laws must be reported on Towfiq halal meat certification.
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