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MANAGERS FOOD SAFETY CERTIFICATION CLASS
2018REGISTRATIONFORMCalifornia State Law requires all food facilities to have at least one Owner/Employee to be currently certified as a Food Safety
Manager.
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What is managers food safety certification?
Managers food safety certification is a certificate that demonstrates a manager's knowledge and understanding of food safety regulations and protocols.
Who is required to file managers food safety certification?
Managers and supervisors in the food industry are usually required to file managers food safety certification.
How to fill out managers food safety certification?
Managers can fill out the certification by completing the required training course and passing the exam.
What is the purpose of managers food safety certification?
The purpose of managers food safety certification is to ensure that managers have the necessary knowledge to maintain a safe and hygienic food environment.
What information must be reported on managers food safety certification?
Managers must report their personal information, the date of certification, and any relevant training or education.
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