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Project Item Quantity 1814 HighProduction, CSI Section 11400 Approved Conserving Gas Tube FryersCEDate 1181411814GF21814GF31814GF41814GFStandard FeaturesModel Shown: 21814GF with optional filtrationModel
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How to fill out oil-conserving gas tube fryers-ce

01
First, make sure the fryer is properly placed on a stable surface and that you have the necessary ingredients and equipment.
02
Before filling the fryer, check the oil level and make sure it is below the maximum fill line.
03
Use a suitable type of oil for deep frying and pour it into the fryer tank, making sure not to exceed the recommended fill level.
04
Turn on the gas supply and ignite the burner according to the manufacturer's instructions.
05
Adjust the temperature control knob to the desired frying temperature and allow the oil to heat up.
06
Prepare the food to be fried by cleaning, cutting, and seasoning it as desired.
07
Carefully place the food into the fryer basket, ensuring not to overcrowd it.
08
Lower the basket into the hot oil slowly to avoid splashing or spilling.
09
Fry the food for the recommended time or until it is golden brown and cooked to the desired level.
10
Once the frying is complete, carefully remove the basket from the oil and let any excess oil drain off.
11
Allow the fryer to cool down before cleaning the tank and other parts.
12
Dispose of the used oil properly and clean the fryer according to the manufacturer's instructions.

Who needs oil-conserving gas tube fryers-ce?

01
Oil-conserving gas tube fryers-ce are ideal for commercial kitchens, restaurants, and food establishments that require large-scale deep frying.
02
They are suitable for businesses that want to minimize oil consumption and reduce operating costs.
03
These fryers are also suitable for establishments that prioritize energy efficiency and environmentally friendly practices.
04
Chefs and cooks who frequently prepare fried food can benefit from oil-conserving gas tube fryers-ce by achieving consistent cooking results and faster frying times.
05
Food service professionals who value high-quality and evenly fried products can also appreciate the features of these fryers.
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Oil-conserving gas tube fryers-ce are a type of fryer that is designed to minimize oil usage during the frying process.
Restaurants, food service establishments, and other businesses that use oil-conserving gas tube fryers-ce are required to file.
To fill out oil-conserving gas tube fryers-ce, businesses must provide information about the fryer, its usage, and oil conservation practices.
The purpose of oil-conserving gas tube fryers-ce is to promote energy efficiency and reduce oil consumption in commercial kitchens.
Information such as the type of fryer, its energy efficiency rating, and the amount of oil saved through conservation efforts must be reported.
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