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Guidelines for Alcohol Management Policy Page 1 of 7ALCOHOL MANAGEMENT POLICY NO. P01/2014 BERT CHURCH Theater FACILITY GUIDELINES Effective Date:March 18, 2014Approved On:March 17, 2014Amended On:Approved

How to fill out guidelines for alcohol management

How to fill out guidelines for alcohol management

1. Provide clear instructions on how to handle and serve alcoholic beverages.
2. Include guidelines on checking the identification of customers to verify their age.
3. Establish limits on the amount of alcohol that can be served to a customer.
4. Train staff on responsible alcohol service and the effects of alcohol on individuals.
5. Create a system for monitoring and documenting alcohol consumption by customers.
6. Develop strategies for identifying and handling intoxicated customers.
7. Encourage designated drivers and offer non-alcoholic beverage options.
8. Ensure compliance with all applicable laws and regulations regarding alcohol service.
9. Regularly review and update the alcohol management guidelines based on industry best practices.
10. Implement strict policies against underage drinking and enforce them consistently.

Who needs guidelines for alcohol management?

1. Restaurants and bars that serve alcoholic beverages
2. Event organizers of concerts, festivals, and sporting events
3. Hospitality industry establishments such as hotels and resorts
4. Catering services that provide alcohol options
5. Nightclubs and entertainment venues
6. Any establishment or organization where alcohol is served or sold

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