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Get the free Culinary Arts I & II Syllabus 2018-2019 - MCCTC Teachers Websites

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Culinary Arts I & II Syllabus 20182019 Matthew Outlier Mahoning County Career & Technical Center Phone # 3307294000 ext. 1505 Email Matthew. Outlier MahoningCTC.comChristl Senior Mahoning County Career
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Culinary arts IAMP (Introduction to Arts, Media, and Production) is a course primarily aimed at students who are interested in pursuing a career in the culinary arts field. It is designed to provide foundational knowledge and skills in cooking, food preparation, and kitchen management. Therefore, individuals who want to pursue a career as a chef, cook, pastry artist, or any other culinary profession would benefit from taking this course.
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