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Board of Adjustment Minutes Regular Meeting November 18, 2015-Page 1 of 3MINUTES 1. Call to Order The meeting was called to order at 5:00 pm.2. Roll Call / Determination of a Quorum Board Members
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Nutrition facts for five provide information about the nutritional content of a product, including serving size, calories, nutrients, and ingredients.
Manufacturers or distributors of food products are required to file nutrition facts for five.
Nutrition facts for five are filled out with the specific information regarding the nutritional content of the product, following the guidelines provided by the FDA.
The purpose of nutrition facts for five is to provide consumers with accurate and useful information about the nutritional content of the product.
Nutrition facts for five must include serving size, calories, total fat, cholesterol, sodium, total carbohydrate, dietary fiber, sugars, protein, and certain vitamins and minerals.
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