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NATIONAL×AGRI-FOOD×BIOTECHNOLOGY×INSTITUTE(Department×of Biotechnology, ×Ministry×of Science×and×Technology, Govt.×of India) C127,×Industrial×Area, ×Phage×8, SAS×Nagar, ×Moral, Phone: 01724990300×Fax: 01724604888ADDENDUMAttentionisinvitedtotheTenderNoticeNo:NAZI/7(54)/Worksfortheworkofdismantling,
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National agri food biotechnology focuses on applying biotechnology in agriculture and food production to improve crop yields, quality, and nutritional value.
Companies and organizations involved in agricultural or food biotechnology research, development, or production may be required to file national agri food biotechnology.
To fill out the national agri food biotechnology form, companies need to provide detailed information about their biotechnology projects, goals, and potential impacts on agriculture and food production.
The purpose of national agri food biotechnology is to monitor and regulate biotechnology activities in agriculture and food production to ensure safety, environmental protection, and sustainable practices.
Information that must be reported on national agri food biotechnology includes project details, biotechnology techniques used, potential risks and benefits, and compliance with regulations.
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