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Karol Meat of Origin standard: AbattoirKaroo Meat of Origin Standard: Abattoir 1. Origin of lambs a. Farm declaration of origin b. Accredited producers only 2. Carcass specification 3. General a.
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Karoo meat of origin is a documentation that verifies the origin of the meat coming from the Karoo region in South Africa.
All suppliers and distributors dealing with meat products from the Karoo region are required to file karoo meat of origin.
To fill out karoo meat of origin, suppliers and distributors need to provide detailed information about the origin of the meat products and ensure that it complies with regulations.
The purpose of karoo meat of origin is to authenticate the origin of the meat products and ensure transparency in the supply chain.
Information such as the origin of the meat products, supplier details, date of processing, and certifications must be reported on karoo meat of origin.
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