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Get the free Menu Planning Guide for Preschool Meals in the NSLP and ... - CT.gov

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Menu Planning Guide for Preschoolers in the National School Lunch Program, School Breakfast Program, and After school Snack Program Connecticut State Department of Education Revised January 2019 https://portal.ct.gov//media/SDE/Nutrition/NSLP/Preschool/MPGpreschool.pdf
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The menu planning guide is used to outline the meals that will be served at a particular establishment.
Food establishments such as restaurants, schools, and hospitals are required to file a menu planning guide.
The menu planning guide can be filled out by listing each meal for a set period of time, along with the ingredients needed and any nutritional information.
The purpose of the menu planning guide is to ensure that meals are balanced and meet nutritional guidelines.
Information that must be reported on the menu planning guide includes meal options, ingredients, portion sizes, and nutritional content.
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