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REGISTRATION FORM SUSHI WORKSHOP BEGINNER COURSE APPLICANT FORM ***Application Deadline is March 4th 2016 Advanced Registration Fee : $25 Due with Application and liability form Space will be held
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How to fill out sushi workshop beginner course

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How to fill out sushi workshop beginner course

01
Start by gathering all the necessary ingredients for making sushi, including sushi rice, nori seaweed sheets, vinegar, soy sauce, wasabi, and various fillings like fish, vegetables, or tofu.
02
Cook the sushi rice according to the package instructions and let it cool.
03
Place a sheet of nori on a bamboo sushi mat.
04
Wet your hands with water and take a handful of sushi rice, about the size of a tennis ball.
05
Spread the rice evenly over the nori sheet, leaving a small border at the top.
06
Add your desired fillings in a thin line across the center of the rice.
07
Use the bamboo mat to roll the sushi tightly, applying pressure as you roll.
08
Wet a sharp knife and slice the sushi roll into bite-sized pieces.
09
Serve the sushi with soy sauce, wasabi, and pickled ginger.
10
Enjoy your homemade sushi!

Who needs sushi workshop beginner course?

01
Anyone who is interested in learning how to make sushi.
02
People who enjoy eating sushi and want to recreate the experience at home.
03
Those who want to enhance their culinary skills and try their hand at Japanese cuisine.
04
Individuals who want to host sushi parties or impress guests with their sushi-making abilities.
05
Cooking enthusiasts who enjoy exploring new recipes and techniques.
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The sushi workshop beginner course is a cooking class designed for beginners to learn how to make sushi.
Anyone who wants to attend the workshop and learn how to make sushi is required to file for the beginner course.
To fill out the sushi workshop beginner course, simply follow the instructions provided by the course instructor or organizer.
The purpose of the sushi workshop beginner course is to teach beginners the basics of sushi making and help them develop their skills in this culinary art.
The information that must be reported on the sushi workshop beginner course includes the participant's name, contact information, and any relevant dietary restrictions or preferences.
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