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Environmental Health Division 3415 28th Street Port Huron MI 48060Phone: (810) 9875306Fax: (810) 9855533Food Service Establishment Change of Ownership / Field Evaluation / Inspection Application *
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How to fill out food service establishment change

01
Obtain the necessary forms for the food service establishment change from the local health department or regulatory agency.
02
Fill out all required fields on the forms, including the name and address of the establishment, details of the change being made, and contact information for the owner or operator.
03
Provide any supporting documentation or permits required for the change, such as a new menu or updated floor plan.
04
Pay any applicable fees for the change request.
05
Submit the completed forms and supporting documents to the local health department or regulatory agency either in person or by mail.
06
Await approval from the health department or regulatory agency. They may conduct an inspection of the establishment before granting the change.
07
Once approved, make any necessary updates to the establishment, such as displaying new signage or updating menus.
08
Keep a copy of the approved change request and any associated documentation on file for future reference or inspections.

Who needs food service establishment change?

01
Anyone who operates a food service establishment and wishes to make a change to their operations or facility needs a food service establishment change. This could include opening a new location, changing the ownership or management of an existing establishment, modifying the menu or food preparation processes, or making significant renovations to the facility.
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Food service establishment change refers to any modifications or updates made to a food service establishment's operations, menu, or layout.
Any owner or operator of a food service establishment who makes changes to the establishment must file a food service establishment change.
To fill out food service establishment change, one must complete the necessary forms provided by the relevant regulatory agency and submit them with all required documentation.
The purpose of food service establishment change is to ensure that regulatory authorities are informed of any modifications to a food service establishment that may impact public health and safety.
Information that must be reported on food service establishment change includes details about the changes made, reasons for the changes, and any potential impacts on food safety.
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