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OFFICE USE ONLY:BEEF CATTLE DEPARTMENT 04 BEEF CATTLE ENTRIES MUST BE RECEIVED BY 4:30, July 22, 2019Mail entries to: NYS Fair Entry Dept., 581 State Fair Blvd., Syracuse, NY 13209 Exhibitor Name
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Beef cattle - department is a division responsible for overseeing the management and regulation of beef cattle in a specific region or area.
Beef cattle owners, ranchers, and businesses involved in the beef cattle industry are required to file with the beef cattle - department.
To fill out the beef cattle - department form, individuals and businesses must provide detailed information about their beef cattle operations, including herd size, location, and any relevant health or breeding records.
The purpose of the beef cattle - department is to monitor and regulate the beef cattle industry to ensure compliance with health, safety, and environmental standards.
Information that must be reported on the beef cattle - department form includes herd size, location, health records, breeding records, and any other relevant details about the beef cattle operation.
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