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Third Annual DVDs Chili Cook-off Registration Form Details: ? ? ? ? ? ? ? ? ? ? ? The DVDs Chili Cook-off will be held on Saturday, November 2nd, from 12:30 PM to 3:30 at DVDs Teams can consist of
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How to fill out first annual dvhs chili

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How to fill out first annual DVHS chili:

01
Start by gathering all the necessary ingredients for the chili recipe, including ground beef, beans, chili powder, onions, garlic, tomatoes, and any additional seasonings or vegetables you may prefer.
02
In a large pot, heat some oil over medium heat and add the chopped onions and garlic. Cook until they become soft and fragrant.
03
Add the ground beef to the pot and cook until it is browned, stirring occasionally to break it up into smaller pieces.
04
Once the beef is cooked, drain any excess fat from the pot.
05
Add the beans, tomatoes, chili powder, and any additional seasonings to the pot. Stir well to combine all the ingredients.
06
Bring the chili to a simmer and let it cook for at least 30 minutes to allow the flavors to meld together.
07
Taste and adjust the seasoning as needed. You can add more chili powder, salt, or any other spices to suit your taste preferences.
08
Serve the first annual DVHS chili hot with your favorite toppings, such as sour cream, shredded cheese, chopped onions, or jalapenos.

Who needs first annual DVHS chili:

01
Students, teachers, and staff of DVHS who enjoy chili and want to participate in the annual event.
02
Chili enthusiasts in the DVHS community who want to showcase their chili-making skills and compete in the event.
03
Individuals who are interested in supporting the DVHS community and its fundraising efforts, as the first annual DVHS chili event may serve as a fundraiser for a specific cause or organization.
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The first annual DVHS chili is a competition where participants cook and compete with their chili recipes.
Anyone interested in participating in the competition is required to file for the first annual DVHS chili.
To fill out the first annual DVHS chili application, participants need to provide information about their chili recipe and contact details.
The purpose of the first annual DVHS chili is to promote community engagement and culinary skills.
Participants must report their chili recipe, ingredients, cooking method, and any special instructions.
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