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CMA Dish machines 12700 Knot Avenue Garden Grove, CA 92841 Toll Free:Fax:1 (800) 8546417 1 (714) 8952141Installation/Operation Manual with Service Replacement PartsUndercounter High Temperature Dishwasher Model: UC65e
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01
To fill out an undercounter high temperature dishwasher, follow these steps:
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Make sure that the dishwasher is turned off and unplugged.
03
Open the dishwasher door and locate the detergent dispenser on the inside of the door.
04
Fill the detergent dispenser with the recommended amount of dishwasher detergent. Refer to the manufacturer's instructions for the correct amount.
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Close the detergent dispenser door securely.
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Locate the rinse aid dispenser, usually located next to the detergent dispenser.
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Open the rinse aid dispenser and fill it with rinse aid liquid or a rinse aid tablet. Follow the manufacturer's instructions for the correct amount.
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Close the rinse aid dispenser securely.
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Check the dishwasher's water supply, ensuring that it is connected and turned on.
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Open the dishwasher's water inlet valve, usually located on the side or underneath the dishwasher.
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Once the dishwasher is filled with dishes, close the dishwasher door securely.
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Plug in the dishwasher and turn it on by selecting the appropriate wash cycle and temperature settings.
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Press the start button to begin the dishwasher cycle.
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Monitor the dishwasher during the cycle and ensure that it is operating correctly.
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Once the cycle is complete, wait for the dishwasher to cool down before unloading the dishes.

Who needs undercounter high temperature dishwasher?

01
Undercounter high temperature dishwashers are commonly needed in commercial establishments such as restaurants, cafes, bars, hotels, and catering services.
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These establishments have a high volume of dishes to clean and require a dishwasher that can effectively sanitize them.
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The high temperature in these dishwashers helps kill bacteria and ensure proper hygiene standards are met.
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Additionally, undercounter high temperature dishwashers are also suitable for homeowners who prefer a more thorough cleaning and sanitization of their dishes.
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Undercounter high temperature dishwasher is a type of dishwasher that is designed to be installed under a counter or bar top.
Restaurants, kitchens, and food establishments that use undercounter high temperature dishwashers are required to file.
To fill out an undercounter high temperature dishwasher, follow the instructions provided by the manufacturer and ensure all required information is entered correctly.
The purpose of undercounter high temperature dishwasher is to efficiently clean and sanitize dishes, utensils, and glassware at high temperatures.
Information such as date of installation, maintenance records, and temperature settings must be reported on undercounter high temperature dishwasher.
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