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How to fill out mile high chocolate-ginger sconeschristopher
How to fill out mile high chocolate-ginger sconeschristopher
01
Preheat the oven to 425 degrees Fahrenheit.
02
In a large bowl, combine 2 1/2 cups of all-purpose flour, 1/3 cup of cocoa powder, 1/4 cup of granulated sugar, 1 tablespoon of baking powder, 1 teaspoon of ground ginger, and 1/4 teaspoon of salt.
03
Cut in 1/2 cup of cold unsalted butter until the mixture resembles coarse crumbs.
04
In a separate bowl, whisk together 3/4 cup of buttermilk, 1/4 cup of molasses, and 1 large egg until well combined.
05
Pour the wet ingredients into the dry ingredients and stir until just combined.
06
Gently fold in 1/2 cup of chopped dark chocolate and 1/4 cup of crystallized ginger.
07
Turn the dough out onto a lightly floured surface and knead it a few times until it comes together.
08
Pat the dough into a 1-inch thick round and cut out scones using a round biscuit cutter.
09
Place the scones on a baking sheet lined with parchment paper.
10
Brush the tops of the scones with a little buttermilk and sprinkle with some granulated sugar.
11
Bake for 12-15 minutes, or until the scones are cooked through and lightly golden on top.
12
Allow the scones to cool for a few minutes before serving. Enjoy!
Who needs mile high chocolate-ginger sconeschristopher?
01
Anyone who enjoys the rich combination of chocolate and ginger flavors in a tender and flaky scone would love mile high chocolate-ginger scones. These scones are perfect for chocolate lovers who also appreciate a hint of warmth from ginger. Whether you are hosting a brunch, want to treat yourself to a delicious breakfast, or need a special treat to accompany your afternoon tea, mile high chocolate-ginger scones are a delightful choice!
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What is mile high chocolate-ginger sconeschristopher?
Mile high chocolate-ginger sconeschristopher is a type of scone recipe that combines chocolate and ginger flavors in a tall scone.
Who is required to file mile high chocolate-ginger sconeschristopher?
Anyone who wants to make this delicious scone recipe is required to file it.
How to fill out mile high chocolate-ginger sconeschristopher?
To fill out mile high chocolate-ginger sconeschristopher, follow the recipe instructions and combine the ingredients accordingly.
What is the purpose of mile high chocolate-ginger sconeschristopher?
The purpose of mile high chocolate-ginger sconeschristopher is to provide a tasty treat for dessert or breakfast.
What information must be reported on mile high chocolate-ginger sconeschristopher?
The ingredients and measurements used in the scone recipe must be reported on mile high chocolate-ginger sconeschristopher.
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