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Office of Integrated Student SupportsDIRECT CERTIFICATION MANUAL 20192020 In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies,
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How to fill out direct certification manual

01
To fill out the direct certification manual, follow these steps:
02
Gather all necessary information and documents such as student enrollment data, income eligibility guidelines, and other relevant records.
03
Review the instructions provided in the direct certification manual to understand the process and requirements.
04
Enter the student enrollment data into the designated sections of the manual, ensuring accuracy and completeness.
05
Determine the eligibility of each student based on the provided income eligibility guidelines.
06
Record the results of direct certification for each student, indicating whether they are eligible or ineligible.
07
Double-check all entries and calculations to ensure accuracy and minimize errors.
08
Submit the completed direct certification manual to the appropriate authority or agency as instructed.
09
Keep a copy of the filled-out manual for your records.
10
It is recommended to refer to the specific instructions and guidelines provided in the direct certification manual for detailed guidance.

Who needs direct certification manual?

01
The direct certification manual is primarily needed by school administrators, nutrition program coordinators, and any personnel responsible for determining the eligibility of students for free or reduced-price meal benefits through the direct certification process.
02
It is particularly relevant for schools and districts participating in federal nutrition programs such as the National School Lunch Program (NSLP) or School Breakfast Program (SBP).
03
The direct certification manual provides guidance and procedures for accurately and efficiently determining the eligibility of students through direct certification, ensuring that eligible students receive the necessary meal benefits.
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Direct certification manual is a document that outlines the procedures for verifying the eligibility of students for free and reduced-price meals in schools.
School districts participating in the National School Lunch Program are required to file direct certification manuals.
Direct certification manuals are typically filled out by designated district staff members who are responsible for verifying student eligibility for meal benefits.
The purpose of direct certification manual is to ensure that eligible students are able to receive free or reduced-price meals in schools without the need for individual applications.
Direct certification manuals must include information such as the number of students eligible for free and reduced-price meals, as well as the verification methods used.
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