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JOIN US FOR AN EXCLUSIVE RESTAURANT OFFERCELEBRATEFOOD SAFETY AND SAVE Take advantage of discounted Service Food Manager training in honor of National Food Safety Month. Important notes: * You are
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To fill out ServSafe - Food Handler, follow these steps:
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- Start by providing your personal information such as your name, contact information, and address.
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- Next, you will need to select the type of food establishment you work for or are applying to work for.
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- Then, indicate if you have any food safety certifications or training prior to taking the ServSafe - Food Handler course.
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- Proceed to answer questions regarding your knowledge of proper food safety practices.
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- Finally, review and submit your completed ServSafe - Food Handler form.

Who needs servsafe - food handler?

01
ServSafe - Food Handler is required for individuals working in the food service industry such as:
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- Chefs and Cooks
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- Kitchen Staff
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- Waitstaff
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- Food Handlers
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- Catering Staff
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- Food Delivery Drivers
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- Restaurant Managers
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- Any other personnel involved in the preparation, storage, or handling of food.
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ServSafe Food Handler is a training program for food service employees to learn about basic food safety practices.
Food service employees who handle food or food-related items are required to take the servsafe - food handler training.
To fill out servsafe - food handler, individuals need to register for the training program, complete the online course, and pass the certification exam.
The purpose of servsafe - food handler is to ensure that food service employees have the knowledge and skills to handle food safely and prevent foodborne illnesses.
Information such as personal details, contact information, and completion of the training program must be reported on servsafe - food handler.
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