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American Culinary Federation Education Foundation Inc., Accrediting CommissionAnnual Report For Postsecondary Accredited Programs REV. 8/2018American Culinary Federation, Inc. Attention: Accreditation
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American Culinary Federation Education is an accreditation program that ensures culinary schools meet the necessary standards for culinary education.
Culinary schools and programs that want to be accredited by the American Culinary Federation are required to file for American Culinary Federation Education.
To fill out American Culinary Federation Education, schools must complete the necessary accreditation application and provide all required documentation.
The purpose of American Culinary Federation Education is to ensure that culinary schools meet the standards set by the American Culinary Federation to provide quality culinary education.
Information such as curriculum details, qualifications of instructors, facilities and equipment, and student outcomes must be reported on American Culinary Federation Education.
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