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Catering Georgia Southwestern State UniversityTable of Contents Catering InformationWelcome Letter and Contact Information. . . . . . . . . . .2Catering Policies and Procedures. . . . . . . . . .
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How to fill out catering and food service
01
Determine the type and scale of the event - whether it is a formal dinner, buffet, or a cocktail party.
02
Plan the menu by considering the dietary restrictions and preferences of the guests.
03
Calculate the quantities of food and beverages required based on the number of expected attendees.
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Select a reputable catering service provider and discuss the budget and specific requirements.
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Coordinate with the catering service to arrange delivery or on-site preparation of food and beverages.
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Set up the food service area with tables, chairs, linens, and necessary equipment.
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Serve the food and beverages to the guests, ensuring proper presentation and hygiene.
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Monitor the food service during the event, replenishing supplies as needed.
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Collect feedback from guests and evaluate the overall catering experience.
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Settle the payment with the catering service provider and express gratitude for their services.
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