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Food Establishment Inspection Report
Houston Department of Health and Human Services
Environmental Health Division / Consumer Health Services
Phone: 832.393.5100 Fax:832.393.5208
www.houstontx.govDate
10/11/2019Arrival
08:35
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How to fill out food establishment inspection report
How to fill out food establishment inspection report
01
To fill out a food establishment inspection report, follow these steps:
02
Start by gathering all necessary information, such as the name and location of the food establishment.
03
Begin filling out the report by identifying the inspector and the date of the inspection.
04
Record the overall condition of the establishment, including cleanliness, temperature control, and pest control measures.
05
Assess the storage and handling of food, checking for proper labeling, refrigeration, and protection from contamination.
06
Evaluate the equipment and facilities in use, ensuring that they are in good working condition and meet health and safety regulations.
07
Document any violations or non-compliance issues found during the inspection, being as specific as possible.
08
Provide recommendations for improvement or corrective actions that need to be taken.
09
Finally, sign and date the report, making sure to include any additional comments or observations.
Who needs food establishment inspection report?
01
Food establishment inspection reports are needed by various parties including:
02
- Food safety regulators and government agencies responsible for enforcing health and safety regulations.
03
- Food establishment owners and managers who want to assess and improve their compliance with food safety standards.
04
- Consumers who are interested in the hygiene and safety practices of a particular food establishment before dining or purchasing food.
05
- Insurance companies and potential investors who may require inspection reports to assess risk and compliance.
06
- Legal entities involved in litigation or disputes related to food safety.
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What is food establishment inspection report?
Food establishment inspection report is a document that provides information on the results of a health inspection conducted at a food establishment.
Who is required to file food establishment inspection report?
Food establishment owners or managers are required to file the food establishment inspection report.
How to fill out food establishment inspection report?
The food establishment inspection report can be filled out by providing accurate information about the food establishment, including details on food safety practices, cleanliness, and compliance with regulations.
What is the purpose of food establishment inspection report?
The purpose of the food establishment inspection report is to ensure the safety of food served to the public and to monitor compliance with health and safety regulations.
What information must be reported on food establishment inspection report?
Information such as food storage practices, cleanliness of the establishment, temperature control, employee hygiene, and overall compliance with food safety regulations must be reported on the food establishment inspection report.
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