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Get the free FSMA Produce Safety Rule (PSR) Exemption Worksheet

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FSMA Exemption Worksheet As per CFR 112.7(b) of the Food Safety Modernize on Act, all farms must be able to document their exempt on using sales records using an average of the last three years. In
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How to fill out fsma produce safety rule

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How to fill out fsma produce safety rule

01
To fill out the FSMA Produce Safety Rule, follow these steps:
02
Understand the requirements of the rule: Familiarize yourself with the key aspects and provisions of the FSMA Produce Safety Rule.
03
Determine if the rule applies to you: Verify if your farm or facility is subject to the Produce Safety Rule based on the size, geographic location, and the types of produce grown, harvested, packed, or held.
04
Develop a Farm Food Safety Plan: Create a comprehensive plan that identifies potential food safety hazards, preventive measures, monitoring procedures, corrective actions, and verification activities specific to your farm or facility.
05
Implement good agricultural practices (GAPs): Incorporate and follow industry-recognized practices to minimize potential risks associated with fresh produce production.
06
Maintain proper recordkeeping: Keep detailed records of your food safety activities, including training records, monitoring results, corrective actions taken, and any other relevant documentation.
07
Provide employee training: Ensure that all staff members involved in the production, harvesting, packing, or holding of produce receive appropriate training on food safety principles and practices.
08
Conduct regular inspections and evaluations: Regularly assess your operations to identify and address any food safety risks or non-compliance issues.
09
Stay informed and updated: Keep abreast of any changes or updates to the FSMA Produce Safety Rule and adjust your practices accordingly.
10
Seek professional assistance if needed: If you are unsure about any aspect of the rule or need guidance in complying with its requirements, consult with food safety experts or regulatory agencies.
11
By following these steps, you can effectively fill out and comply with the FSMA Produce Safety Rule.

Who needs fsma produce safety rule?

01
The FSMA Produce Safety Rule applies to farms and facilities that grow, harvest, pack, or hold fruits and vegetables for human consumption. However, there are certain exemptions and modified requirements based on various factors:
02
- Farms that have an average annual value of produce sold during the previous three-year period of $25,000 or less are not covered by the rule.
03
- Farms that primarily grow produce for personal consumption or for on-farm consumption (such as farm stands or community-supported agriculture programs) are also exempt.
04
- Farms regulated under specific programs, such as the dietary supplement, shell egg, or alcoholic beverage industries, may have modified requirements.
05
- Some produce items are also exempt from certain requirements based on their low-risk nature, such as produce that is rarely consumed raw (e.g., potatoes) or is intended for commercial processing that effectively eliminates potential hazards.
06
It is important to review the specific requirements and exemptions outlined in the FSMA Produce Safety Rule to determine if your farm or facility needs to comply.
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The FSMA Produce Safety Rule is a regulation issued by the FDA that aims to establish science-based minimum standards for the safe growing, harvesting, packing, and holding of fruits and vegetables.
Certain farms that grow, harvest, pack, or hold fruits and vegetables for human consumption are required to comply with the FSMA Produce Safety Rule.
To comply with the FSMA Produce Safety Rule, farms must assess potential hazards, implement preventive measures, keep records, and provide necessary training to personnel.
The purpose of the FSMA Produce Safety Rule is to reduce foodborne illnesses associated with contaminated fruits and vegetables.
Farms need to report information related to their food safety practices, procedures, and compliance with the requirements of the FSMA Produce Safety Rule.
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