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MTC Limited (A Government of India Enterprise) MTC House Plot No:C22, Sandra Karla Complex, Sandra (East), Mumbai 400051. Tel: 022 26573868, 66784051; Fax: 02226572541 web: www.mmtclimited.com Red.
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Start by properly cleaning and sanitizing your work area.
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Carefully inspect the agro product for any signs of damage or spoilage.
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Handle the agro product with clean and gloved hands to prevent any contamination.
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Use appropriate packaging, such as air-tight containers or vacuum-sealed bags, to maintain the freshness of the product.
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Keep the agro product at the recommended temperature, either in a refrigerated or frozen environment.
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Label the packaging with the product name, date of packaging, and any special storage instructions.
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Highly perishable agro products are agricultural products that have a short shelf life and spoil quickly if not properly stored or handled.
Farmers, producers, distributors, and sellers of highly perishable agro products are required to file reports on these products.
To fill out highly perishable agro product reports, individuals or businesses must provide detailed information about the product, such as origin, quantity, expiration date, and storage conditions.
The purpose of filing reports on highly perishable agro products is to track and monitor the supply chain, ensure food safety, and prevent food waste.
Information such as product type, quantity, expiration date, storage conditions, and origin must be reported on highly perishable agro products.
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