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March 2018Developing an Evidence based Prescribing Guideline:INSTRUCTION MANUAL For Guideline CoordinatorsDeprescribing guideline development supported by:Production of this manual supported by:Prescribing_P1_Section
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01
Start by gathering all the necessary ingredients for making cookies, such as flour, sugar, butter, eggs, baking powder, vanilla extract, and any desired mix-ins like chocolate chips or nuts.
02
Preheat your oven to the specified temperature mentioned in the recipe.
03
In a mixing bowl, combine the dry ingredients including flour, sugar, and baking powder. Mix well to ensure they are evenly distributed.
04
In a separate bowl, cream together the butter and sugar until smooth and creamy. You can use an electric mixer for this step if desired.
05
Add the eggs one at a time to the butter-sugar mixture, mixing well after each addition. Also, add vanilla extract for flavor.
06
Gradually add the dry ingredients mixture to the wet ingredients while continuously mixing. Stir until all the ingredients are well incorporated and a dough is formed.
07
If you have any mix-ins like chocolate chips or nuts, fold them into the dough gently until they are evenly distributed.
08
Take a small portion of the dough and roll it into a ball. Place the dough balls onto a baking sheet lined with parchment paper, leaving enough space in between for spreading.
09
Bake the cookies in the preheated oven for the specified time mentioned in the recipe or until they turn golden brown around the edges.
10
Once baked, remove the cookies from the oven and allow them to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
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Repeat the process with the remaining dough until all the cookies are baked and cooled.
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Finally, enjoy your freshly baked science of cookies!

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Anyone who is interested in learning the science behind baking cookies would benefit from formulating the science of cookies.
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Form science of cookies is a document that gathers information about the ingredients, process, and nutritional value of cookies.
Any company or individual that produces or sells cookies is required to file form science of cookies.
Form science of cookies can be filled out by providing detailed information about the ingredients used, the baking process, and the nutritional value per serving.
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