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DRIVE Through RESTAURANT EXPLORER MEDIUM40+STATE OF MICHIGAN, MANILA COUNTY, CITY OF SANDUSKYBUILDING CODE:2015 MICHIGAN BUILDING CODEACCESSIBILITY:MICHIGAN BARRIER FREE CODEMECHANICAL:2015 MICHIGAN
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01
Approach the drive thru menu board and select the items you want to order.
02
When you are ready, drive up to the speaker or microphone and wait for the employee to greet you.
03
Clearly state your order, speaking slowly and clearly so that the employee can accurately take your order.
04
If you have any special requests or modifications to your order, make sure to clearly communicate them.
05
Listen carefully to the employee for any additional questions or clarification they may have.
06
Once your order is confirmed, drive up to the payment window and have your method of payment ready.
07
Pay for your order and wait for the employee to provide you with any necessary change or receipts.
08
Proceed to the pick-up window and wait for the employee to hand you your order.
09
Check your order to ensure everything is correct and to your satisfaction.
10
If there are any issues or discrepancies with your order, politely communicate them to the employee.
11
Thank the employee and enjoy your meal!

Who needs drive thru restaurant?

01
Busy individuals who want a quick and convenient way to grab a meal without the need to park and enter a restaurant.
02
People who have limited mobility and find it difficult to enter and navigate a traditional restaurant.
03
Parents with young children who prefer to stay in their car while getting food to avoid disrupting their children.
04
Individuals who prefer the comfort and privacy of their car while enjoying a meal.
05
Commuters who are looking for a quick and efficient way to get food on the go.
06
People who are unable or prefer not to cook at home and want an alternative to traditional dine-in or takeout options.
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A drive thru restaurant is an establishment where customers can order and receive food from their vehicles without having to enter the restaurant.
Typically, the restaurant owner or operator is required to file any necessary documentation or permits related to the drive thru operation.
Filling out a drive thru restaurant application usually involves providing information about the business, layout, menu, and compliance with local regulations.
The purpose of a drive thru restaurant is to provide a convenient option for customers to order and receive food quickly without leaving their vehicles.
Information that must be reported may include restaurant name, location, menu items, hours of operation, and compliance with health and safety standards.
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