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UNC DIETETIC INTERNSHIP PROGRAM MID, END OF ROTATION PROGRESS Report be used for preceptor evaluation of the dietetic intern and feedback on the program. For rotations 200 hours or longer, this form
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A preceptor is an experienced and qualified individual who supervises and evaluates students or trainees in a professional setting, guiding their learning and clinical practice.
Typically, educational institutions, training programs, or organizations overseeing clinical placements are required to file documentation related to preceptors.
To fill out documentation for a preceptor, collect the necessary information including personal details, qualifications, and roles, then follow the specific format or guidelines provided by the overseeing body.
The purpose of identifying and documenting preceptors is to ensure that students receive proper guidance and evaluation during their training, ensuring a high standard of education and clinical practice.
Information typically reported includes the preceptor's name, credentials, area of expertise, the institution or organization they represent, and the type of supervision provided.
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