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DNR Drinking Water Program DG/2 P.O. Box 7921 Madison, WI 53707 Public Water Supply RAW WATER BACTERIOLOGICAL ANALYSIS Form 330051 Rev. 10/09 (ENCLOSE FORM WHEN SENDING SAMPLE TO LAB) Section I: System
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How to fill out bacteriological analysis raw water:

01
Collect a representative sample of raw water in a sterile container. This can be done by using a sterile sample bottle and following proper sampling techniques to avoid contamination.
02
Clearly label the sample bottle with relevant information such as the date, time, and location of the sample collection. This will help in tracking and identifying the sample accurately.
03
Fill out the necessary forms or paperwork provided by the laboratory conducting the bacteriological analysis. This may include providing information on the source of the water, any treatment processes involved, and any specific parameters to be analyzed.
04
Provide accurate and complete information regarding the sample, including any relevant details that might affect the analysis, such as recent rainfall or nearby industrial activities.
05
If required, include any specific instructions or requests for the laboratory concerning the analysis, such as the detection of certain bacteria or pathogens.
06
Ensure that the sample is stored and transported properly to the laboratory, following any recommended guidelines provided by the laboratory. This may involve keeping the sample cool or preserving it with appropriate preservatives.
07
Submit the sample to the laboratory within the specified timeframe to ensure accurate results.

Who needs bacteriological analysis raw water?

01
Water treatment plants and utilities: Bacteriological analysis of raw water is essential for water treatment plants and utilities to monitor and control the presence of harmful bacteria or microorganisms that can affect water quality and public health.
02
Environmental agencies: Government and environmental agencies often require bacteriological analysis of raw water as part of their regulatory activities to ensure compliance with water quality standards and protection of the environment.
03
Industrial facilities: Industries that use raw water in their processes, such as food and beverage manufacturers or pharmaceutical companies, may need bacteriological analysis to ensure the safety and quality of their products.
04
Private well owners: Individuals or households relying on private wells as their water source should regularly perform bacteriological analysis of raw water to ensure it is free from bacteria that can cause illnesses.
05
Researchers and scientists: Bacteriological analysis of raw water is crucial for researchers and scientists studying water quality, microbiology, or environmental health. This enables them to gather data, understand microbial communities, and develop strategies for water treatment and management.
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Bacteriological analysis of raw water is the process of testing water samples for the presence of bacteria and other microorganisms that can pose a health risk to consumers.
Water treatment facilities and providers are required to file bacteriological analysis of raw water to ensure the safety and quality of drinking water.
To fill out bacteriological analysis of raw water, samples are collected from the water source and tested in a laboratory for the presence of bacteria. Results are then reported to the appropriate regulatory body.
The purpose of bacteriological analysis of raw water is to monitor and ensure the safety of drinking water by identifying any potential contamination by harmful bacteria or microorganisms.
The report for bacteriological analysis of raw water should include the source of the water sample, date and time of collection, testing methods used, and the results of the analysis.
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