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Atlantic Technical College Professional Culinary Arts & Hospitality Program Syllabus 20182019 Instructor Name(s): RNA Would and Peter Babcock Department Name: Commercial Foods and Culinary Arts Office/Classroom

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Commercial food businesses or organizations that specialize in the production, manufacturing, or distribution of food products require the department name 'Commercial Foods'. This department name helps identify and classify their operations, making it easier for internal and external stakeholders to understand the nature of the business.

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