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Food allergen declaration
information for food
businesses
Version: 2
Date: March 2019Disclaimer: The Department of Health (WA) has made every effort to ensure that information in this
publication
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How to fill out food allergen declaration
How to fill out food allergen declaration
01
Step 1: Start by identifying all the ingredients used in the food product.
02
Step 2: Check if each ingredient is known to cause allergies or intolerances.
03
Step 3: List down all the allergenic ingredients in a clear and concise manner.
04
Step 4: Specify the exact amount or concentration of each allergen present.
05
Step 5: Properly label the food packaging with the allergen declaration.
Who needs food allergen declaration?
01
Food manufacturers and processors who produce pre-packaged food products need to provide a food allergen declaration.
02
Restaurants and food service establishments that prepare and sell food in bulk also need to inform their customers about allergenic ingredients.
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What is food allergen declaration?
Food allergen declaration is a formal statement that identifies the presence of specific allergens in food products to inform consumers and ensure their safety.
Who is required to file food allergen declaration?
Food manufacturers, packagers, and distributors who sell products containing allergens are required to file food allergen declarations.
How to fill out food allergen declaration?
To fill out a food allergen declaration, one must list all known allergens present in the product, using standardized terms and formats as required by local regulations.
What is the purpose of food allergen declaration?
The purpose of food allergen declaration is to protect consumers from allergic reactions by providing clear information about potential allergens in food products.
What information must be reported on food allergen declaration?
The declaration must report the names of allergens present in the product, including any cross-contamination risks and relevant processing information.
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