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April 20, 2020, BIRTHDAY NOTICE OF INTENT TO SUE FOR VIOLATION OF THE SAFE DRINKING WATER AND TOXIC ENFORCEMENT ACT OF 1986 (Cal. Health & Safety Code 25249.5, et seq.) (Proposition 65) Re:Violations

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How to fill out cassava root chips

01

Step 1: Wash and peel the cassava roots.

02

Step 2: Cut the cassava roots into thin slices using a knife or a mandoline slicer.

03

Step 3: Soak the cassava slices in water for about 30 minutes to remove excess starch.

04

Step 4: Drain the water and pat dry the cassava slices using a clean kitchen towel or paper towels.

05

Step 5: Preheat the oven to 375°F (190°C).

06

Step 6: Place the cassava slices in a single layer on a baking sheet.

07

Step 7: Drizzle some olive oil or melted butter over the cassava slices and sprinkle them with salt or any desired seasonings.

08

Step 8: Bake the cassava slices in the preheated oven for about 20-25 minutes or until they turn golden brown and crispy.

09

Step 9: Remove from the oven and let them cool for a few minutes before serving.

10

Step 10: Enjoy your homemade cassava root chips!

Who needs cassava root chips?

01

People who enjoy snacking on crispy and flavorful snacks.

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Individuals following gluten-free or grain-free diets.

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Those who are looking for a healthier alternative to potato chips.

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People who like trying unique and exotic food products.

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What is cassava root chips?

Cassava root chips are snacks made from the cassava root, which is peeled, sliced, and dried or fried to create a crispy product that can be consumed as a snack.

Who is required to file cassava root chips?

Individuals or businesses that produce, import, or distribute cassava root chips may be required to file documentation with regulatory bodies for compliance purposes.

How to fill out cassava root chips?

To fill out cassava root chips filings, one typically needs to complete the appropriate forms, providing details about the product, production quantities, and compliance with food safety standards.

What is the purpose of cassava root chips?

The purpose of cassava root chips is to provide a crunchy, gluten-free snack option that is nutritious and has a mild flavor, often enjoyed plain or seasoned.

What information must be reported on cassava root chips?

When reporting on cassava root chips, the following information may need to be included: product name, manufacturing date, nutritional information, and any claims or certifications.

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