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For Official Use OnlyDCPLC Premises App Rev 6/201STATE OF CONNECTICUTDEPARTMENT OF CONSUMER PROTECTION Liquor Control Division Telephone: (860) 7136210 Email: DCP.liquor control ct.gov Website: https://portal.ct.gov/DCP/AgencyAdministration/DivisionHomePages/LiquorControlDivisionAPPLICATION
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On premises instructions are typically needed by businesses or organizations that provide services or sell products at physical locations.
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Examples of entities that may require on premises instructions include retail stores, restaurants, banks, healthcare facilities, and government offices.
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These instructions are useful for guiding employees, customers, or visitors on how to navigate, use certain equipment, comply with safety regulations, or perform specific tasks on the premises.
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They help ensure smooth operations, enhance user experiences, and promote safety and compliance.
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On-premises instructions refer to the guidelines and requirements that need to be followed for activities conducted at a specified physical location, typically related to regulatory compliance or operational procedures.
Typically, businesses or organizations operating at a designated location that are subject to regulatory oversight or compliance requirements are required to file on-premises instructions.
To fill out on-premises instructions, individuals or organizations should complete a specified form that includes details about the premises, activities conducted, and compliance measures, ensuring all sections are filled accurately and completely.
The purpose of on-premises instructions is to ensure compliance with local regulations, provide clear guidelines for operations within the premises, and enhance safety and accountability.
Information that must be reported typically includes the address of the premises, nature of the business or activities, compliance measures in place, and any relevant permits or licenses.
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