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EPA Puget Sound Financial and Ecosystem Accounting Tracking System (FEATS) Photo by Rebecca Pintle, Editor, Kingston Community News (Doe-Kag-Wats Estuary of the Squarish Tribe) PROJECT INFORMATION
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How to fill out sm sustainable food report

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How to fill out an SM Sustainable Food Report:

01
Start by gathering the necessary information and data related to your food production processes, supply chain, and sustainability practices. This may include data on energy consumption, waste management, greenhouse gas emissions, water usage, and social impact.
02
Familiarize yourself with the specific requirements and guidelines outlined by the SM Sustainable Food Report. This will help ensure that you accurately provide the necessary information and adhere to any formatting or documentation requirements.
03
Begin filling out the report by providing general information about your company or organization, including its name, contact details, and a brief overview of its mission and values.
04
Proceed to report on your sustainable food practices under relevant sections. This may include sections on sourcing, production, packaging, transportation, waste management, employee welfare, community engagement, and any other pertinent topics.
05
Provide detailed information on your sustainable sourcing practices, such as the percentage of ingredients sourced from sustainable suppliers, certifications obtained, or any initiatives taken to ensure fair trade and ethical sourcing.
06
Describe your production processes and any measures implemented to minimize environmental impact. This can include information on energy efficiency, water conservation, waste reduction, and the use of renewable resources.
07
Discuss packaging strategies that prioritize sustainability, such as using recyclable or biodegradable materials, reducing packaging waste, or implementing innovative packaging solutions.
08
Detail your transportation methods and any efforts made to reduce emissions, increase efficiency, or support local suppliers for transportation needs.
09
Provide information on your waste management practices, including recycling programs, composting initiatives, or any efforts to reduce food waste within your operations.
10
Explain any initiatives or programs in place to promote the welfare and development of employees, such as fair wages, training opportunities, or health and wellness programs.
11
Describe any community engagement or social responsibility initiatives undertaken by your organization, such as partnerships with local charities, community education programs, or support for sustainable agriculture projects.
12
Finally, review and proofread your completed SM Sustainable Food Report to ensure accuracy and clarity of information provided.

Who needs an SM Sustainable Food Report:

01
Food producers: Companies involved in the production and processing of food, such as farms, food manufacturing facilities, or restaurants, can benefit from preparing an SM Sustainable Food Report. It helps them assess and communicate their sustainability practices to stakeholders and consumers.
02
Retailers and distributors: Businesses involved in the distribution and sale of food products can use the SM Sustainable Food Report to evaluate suppliers and ensure they align with sustainable practices. This report may also support marketing and communication efforts to highlight the sustainable aspects of their product offerings.
03
Consumers: SM Sustainable Food Reports can be useful for consumers who want to make informed decisions about the food they purchase. By reviewing these reports, consumers can identify companies and brands that prioritize sustainable practices, allowing them to support environmentally and socially responsible businesses.
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The sm sustainable food report is a comprehensive report that aims to assess and track the sustainability performance of food production, processing, distribution, and consumption.
Food businesses, including producers, manufacturers, retailers, and distributors, are required to file the sm sustainable food report.
The sm sustainable food report can be filled out online through a designated portal, where businesses can upload the required information and data.
The purpose of the sm sustainable food report is to promote transparency, accountability, and continuous improvement in the food industry's sustainability practices.
The sm sustainable food report typically includes data on energy use, water consumption, waste generation, emissions, sourcing practices, and social impact of the food business.
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