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United States Department of AgricultureFood Safety and Inspection Service Washington, D.C. 20250 4.6. HEALTH CERTIFICATE POR USA, (SUS scrota) For import of fresh meat, including minced.
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To fill out an FSIS letterhead certificate, follow these steps:
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Start by including the date the certificate is being filled out at the top of the document.
03
Add the name and contact information of the issuing agency or individual responsible for the certificate.
04
Provide the name and address of the establishment or company for which the certificate is being issued.
05
Specify the type of certificate being issued (e.g., export certificate, import certificate, etc.).
06
Include the corresponding identification numbers or codes related to the certificate (if applicable).
07
Clearly state the purpose of the certificate and any additional relevant details.
08
Provide a section for the official signatures and stamps of the issuing authority.
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Include any necessary attachments or supporting documents.
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Ensure the certificate is accurate and complete before submission.
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Review and verify all information before submitting the certificate to the intended recipient.

Who needs fsis letterhead certificate?

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FSIS letterhead certificates are typically required by establishments or companies involved in the export or import of meat, poultry, and egg products. These certificates are commonly needed by businesses that engage in international trade or those seeking to comply with import/export regulations set by the relevant authorities. It is advised to consult with local food safety and regulatory agencies or customs officials to determine the specific requirements for obtaining an FSIS letterhead certificate.
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The FSIS letterhead certificate is an official document issued by the Food Safety and Inspection Service that certifies that a particular product is inspected and meets specific regulatory standards.
Establishments that process, package, or label meat, poultry, or egg products intended for export are required to file the FSIS letterhead certificate.
To fill out the FSIS letterhead certificate, one must provide accurate details about the product, including the establishment number, product description, quantity, destination, and any necessary certifications specific to the export requirements.
The purpose of the FSIS letterhead certificate is to ensure that exported meat, poultry, and egg products comply with the importing country’s requirements, and to assure them that the products are safe and properly inspected.
The FSIS letterhead certificate must report information such as the name and address of the establishment, product identification, quantity, destination, and statements of compliance with safety and inspection standards.
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